Lamb's Bread Feminised

Germination & Early Veg (Days 1-14): Lamb's Bread seeds typically crack within 48 hours using the damp paper towel method and break soil by around day 3. Early growth was rapid and upright — narrow first leaves reaching eagerly towards the light from day one. By the end of week two, five nodes were visible with noticeable spacing between each, signalling the sativa-dominant growth pattern ahead. Damping off is uncommon at around 70% relative humidity during this phase.

Vegetative Growth (Weeks 3-6): Vertical growth demanded attention. Even with low-stress training started in week 3, this plant wanted to climb. We bent the main stem at a 90-degree angle in week 4 and the secondary branches quickly caught up, creating a naturally flat canopy by week 6.

Flower (Weeks 1-14): This is where the 10/90 genetics of Lamb's Bread truly revealed itself. The limonene aroma appeared in week 3 of flower and intensified steadily. Trichome coverage became visually striking from week 5 onward. Final indoor yield: 400 g/m2. Plant height: 150 cm. THC testing at 20%. Difficulty rating: intermediate.

Mid-Flower (Weeks 4-6): The transformation accelerated dramatically. Bud sites that were wispy clusters at week 3 swelled into properly defined colas. The elongated bud structure continued developing lengthwise, with fresh calyxes stacking along the main stems. Interestingly, the secondary branches produced proportionally larger buds than expected — the open structure allowed light to reach lower sites that a bushier plant would have shaded out entirely.

Late Flower and Ripening (Weeks 12-14): Nutrient input dropped to plain water with a splash of molasses for the final 10 days. The limonene aroma became powerful enough that carbon filtration was essential — our neighbours would have noticed otherwise. Trichomes progressed from clear to milky across the final fortnight, with amber heads appearing on sugar leaves first. A common harvest window is around 15% amber on the calyxes.

Dry and Cure (Post-Harvest): Whole-plant hang dry in a darkened room at 17°C and 58% humidity for 12 days. Stems snapped cleanly rather than bending, confirming the moisture content was appropriate for jarring. After 4 weeks of glass jar curing with twice-daily burping (first 2 weeks) then daily burping (weeks 3-4), the bouquet fully developed. Final weight confirmed the 400 g/m2 yield estimate. The pinene secondary terpene became far more pronounced after curing than it was at harvest — a reminder that the drying and curing process genuinely creates flavour rather than merely preserving it.

Flowering: 12-14 weeks. Indoor yield: 400 g/m2. Outdoor yield: Up to 400 g/plant. Plant height: 150 cm. Rated intermediate difficulty. Feminised seeds.

The sensory arc of Lamb's Bread unfolds in stages. Initial inhalation at 20% THC brings a bright, almost sparkling citrus note that lifts the palate. The energetic, euphoric, happy effects emerge within minutes, arriving as a noticeable sharpening of sensory perception. Colours look more saturated, music sounds richer, and conversations take interesting tangential paths. This cerebral engagement sustains for 2-3 hours with a gentle plateau rather than a sudden peak and crash. The pinene secondary terpene adds a distinct layer: a mental alertness that keeps cognition crisp.

Primary: Limonene · Secondary: Pinene · Tertiary: Terpinolene. Flavour translation from flower to vapour and smoke differs with this terpene combination. Low-temperature vaporisation (180-188°C) highlights the pinene and terpinolene notes whilst keeping limonene as a foundation. Higher temperatures or combustion flatten the profile into a single-note experience — still pleasant, but lacking the complexity that makes this cultivar genuinely interesting to those who appreciate flavour.

Who grows Lamb's Bread successfully? Indoor growers seeking full control over their harvest timeline. Outdoor cultivators who want to decide exactly when flowering begins. Anyone with the space and patience to vegetate this plant to its full potential before triggering bloom. Difficulty is rated intermediate, meaning a moderate learning curve that rewards attention without demanding laboratory-grade conditions. Delivered nationwide in discreet, unbranded packaging with sourced grow data on every strain page.