Raspberry Cough Auto

Germination & Early Veg (Days 1-14): Raspberry Cough seeds typically crack within 48 hours using the damp paper towel method and break soil by around day 3. Early growth was steady and symmetrical — neither racing ahead nor lagging behind. Four well-developed nodes by day 14 with balanced internodal distance that hinted at the hybrid structure to come. Damping off is uncommon at around 70% relative humidity during this phase.

Vegetative Growth (Weeks 3-6): Responded beautifully to a simple top-and-train approach. Topping at node 4 produced six strong lateral leaders that we tied down gently, resulting in an even canopy across a 70cm x 70cm area by the time we flipped.

Flower (Weeks 1-70): This is where the 25/65 genetics of Raspberry Cough truly revealed itself. The caryophyllene aroma appeared in week 3 of flower and intensified steadily. Trichome coverage became visually striking from week 5 onward. Final indoor yield: Up to 400 g per m2. Plant height: Tall. THC testing at 20%. Difficulty rating: beginner.

Mid-Flower (Weeks 4-6): The transformation accelerated dramatically. Bud sites that were wispy clusters at week 3 swelled into properly defined colas. Balanced development across all bud sites. The canopy we established during veg paid dividends now — eight equally developed colas rather than one dominant top and a collection of lesser branches. Trichome production was visible to the naked eye from week 4 onward.

Late Flower and Ripening (Weeks 68-70): Nutrient input dropped to plain water with a splash of molasses for the final 10 days. The caryophyllene aroma became powerful enough that carbon filtration was essential — our neighbours would have noticed otherwise. Trichomes progressed from clear to milky across the final fortnight, with amber heads appearing on sugar leaves first. A common harvest window is around 15% amber on the calyxes.

Dry and Cure (Post-Harvest): Whole-plant hang dry in a darkened room at 17°C and 58% humidity for 12 days. Stems snapped cleanly rather than bending, confirming the moisture content was appropriate for jarring. After 4 weeks of glass jar curing with twice-daily burping (first 2 weeks) then daily burping (weeks 3-4), the bouquet fully developed. Final weight confirmed the Up to 400 g per m2 yield estimate. The limonene secondary terpene became far more pronounced after curing than it was at harvest — a reminder that the drying and curing process genuinely creates flavour rather than merely preserving it.

Flowering: 60-70 days. Indoor yield: Up to 400 g per m2. Outdoor yield: Up to 400 g per plant. Plant height: Tall. Rated beginner difficulty. Regular seeds with autoflowering genetics.

The sensory arc of Raspberry Cough unfolds in stages. Initial inhalation at 20% THC brings a warm peppery spice that tingles at the back of the throat. The creative, energetic, focused effects emerge within minutes, presenting as a simultaneous head-and-body experience. Mental clarity remains intact whilst the muscles release tension progressively. This dual action makes it adaptable — a lighter dose suits afternoon tasks, a heavier dose transitions seamlessly into evening relaxation. The limonene secondary terpene adds a distinct layer: a mood-elevating brightness that counterbalances any heaviness.

Primary: Caryophyllene · Secondary: Limonene · Tertiary: Myrcene. Flavour translation from flower to vapour and smoke differs with this terpene combination. Low-temperature vaporisation (180-188°C) highlights the limonene and myrcene notes whilst keeping caryophyllene as a foundation. Higher temperatures or combustion flatten the profile into a single-note experience — still pleasant, but lacking the complexity that makes this cultivar genuinely interesting to those who appreciate flavour.

Who grows Raspberry Cough successfully? Balcony and back-garden growers in Dublin, Cork and Galway. Rural cultivators wanting a crop that is finished and dry before the autumn weather closes in. Indoor growers with limited headroom in small tents. The autoflowering genetics run on their own internal clock — no light schedule adjustments, no stress about light leaks, and harvest arrives 10-12 weeks after germination regardless of the season. Difficulty is rated beginner, meaning even first-time growers with a basic setup and the willingness to follow a feeding schedule will achieve satisfying results. Delivered nationwide in discreet, unbranded packaging with sourced grow data on every strain page.